I'm Lindsay Ferrier, a Nashville wife and mother with a passion for family travel, (mostly) healthy cooking, exploring Tennessee, and raising kids without losing my mind in the process. This is where I share my discoveries with you, along with occasional deep thoughts, pop culture tangents and a sprinkling of snark.
Let’s say you want to make brownies for the kids, but don’t have an hour to wait for them to bake. These brownie cookies are made from a box of brownie mix, and only take 12 minutes in the oven! From 7-year-old Punky: “These are the best cookies I’ve ever tasted in my whole life.” They are especially good warm.
-Stir together brownie mix, flour, eggs and oil in a medium bowl. If you have time, put this mixture in the refrigerator for 10-30 minutes. It’ll harden up a little bit and be much less messy during the next step.
-Place powdered sugar in a separate bowl.
-For each cookie, scoop 1 rounded tablespoon of dough and place in powdered sugar. Roll dough gently into a ball, coating thoroughly with powdered sugar.
-Place 2 inches apart on greased cookie sheet. (For best results, I use a baking stone- no burned bottoms!)