I’ve spent the last year completely overhauling my family’s diet in an effort to eat healthier meals without sacrificing taste. For us, this has meant buying organic, whole foods without added ingredients as often as possible and eliminating wheat and gluten whenever we can. Trying healthier recipes (I’m partial to Paleo recipes) has introduced me […]
January 22, 2019
I didn’t always love salmon like I do now, but then I learned that I was overcooking it (and so are most restaurant chefs). Try asking for your salmon to be cooked medium rare and you will notice a HUGE difference in taste. Reducing the cook time transforms salmon from a fairly ordinary fish to […]
November 7, 2018
It’s easy to find fancy chicken recipes in cookbooks and on the Internet- and over the years, I’ve tried scores of them. We have lots of family favorites, and most of them rely on other ingredients to make the chicken taste great. But sometimes, I just want something simple– and as far as cooking goes, I’ve […]
June 25, 2015
About a year and a half ago, Dennis and I began making a concerted effort to eat healthier, and since we both love good food, I set out on an epic journey to find healthy recipes that tasted every bit as delicious as the high-fat, high-carb stuff I had been making for years. It has […]
March 5, 2013
I’ve made this spinach ravioli many times, for many different people. It is quick, easy, delicious, and perfect for any occasion, whether you need a fast weeknight dinner or a showstopping company dish. What’s not to love? Ingredients 2 packages refrigerated cheese ravioli 1/2 cup (1/2 8 ounce tub) cream cheese with chive and […]
February 7, 2013
Food confession: I may have become a little bit obsessed with Beef Stroganoff. Seeing recipes for it over the years, it seemed like it SHOULD be delicious. Thin strips of beef. Egg noodles. A sour cream-based sauce. Mmmmm. I tried several different recipes for it, though, and it was never all that special. Undaunted, I […]
January 25, 2013
I got to make these fish tacos in the Betty Crocker test kitchen a couple of years ago and they’ve been a dinner staple ever since. You will not BELIEVE how easy and DELICIOUS they are. Every single member of my family loves them and they only take a few minutes to put together! INGREDIENTS […]
October 13, 2011
Strawberries are plentiful right now and this easy salad makes a fantastic side with your main course- or add chicken and turn it into a main course salad! The sweetness of the strawberries and tartness of the dressing make an unexpectedly delicious combination INGREDIENTS 8 cups romaine lettuce, torn (or a large salad bowl full) […]
August 17, 2011
I made this salad a few years ago with fresh shrimp during a trip to the beach and it has become a summer beach staple. Often, we have it twice during the week that we’re at the beach- It’s that good! Make this salad with fresh-off-the-boat shrimp or make it with defrosted shrimp from the […]
July 19, 2011
